Antigua Distillery plans to send a pair of new bottlings of its English Harbour rum to market. The company has announced the release of a 10-year, slightly spicy reserve at $199, and a dark, smoky 25-year-old at $399, aged in ex-whiskey and ex-bourbon casks. There are only 90 bottles of the older rum available.
The premium product is named after the Antiguan naval port that now is home to numerous yachts and crusie liners as well as tourists looking for a little water action. If you're curious what the real English Harbour looks like, here's a great view of the spot that was the main anchorage for British Admiral Nelson's Caribbean fleet in the 18th Century:
April L. Dowd photo
ON THE WEB
• A lemon frock and a cold Wadadli (Antigua first-hand)
• Time and lava wait for no man
• Dowd's Guides
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